Pesto Agrumi Viander 580g: pesto product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Pesto Agrumi Viander 580g is a Viander professional foodservice preparation. Viander specialises in preserved vegetables, sauces, creams, mushrooms, artichokes and buffet ingredients designed for catering use. The specific ingredient named in this reference should determine its application, while the professional format offers predictable yield, reduced preparation labour and dependable availability. It is therefore best sold on what this exact product enables a kitchen to make rather than simply on the Viander brand. Supplied as a trade case of 6.
Roll Balconi Frutta g.250 250g: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality portions or speciality retail. The 250g format
Fabbri Horchata Syrup 560ml: juice & soft drink product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Budino Carte D’Or Vaniglia 1kg: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 1kg format
Voiello Penne Rigate Pasta 152 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Pasticc. Riva Fiore Albicocca 200g: apricot flower biscuits for coffee, tea and pastry assortments, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
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