Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Pasta Granoro Spec.39 Gnocchi 500g is an Italian pasta from Granoro, the Apulian producer based in Corato. Granoro positions its pasta around careful semolina selection and controlled drying, while its more distinctive lines emphasise rough texture and strong sauce adhesion. For foodservice, the format provides a recognisably southern-Italian pasta option with good menu versatility; for specialist retail it broadens the range beyond the most ubiquitous national brands. Supplied as a trade case of 20.
Barilla White Flour 5000/ 5kg: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Mutti Triple Concentrate Tomato Sauce Tube: Mutti triple-concentrated tomato paste in a 130/185 g tube, designed to intensify colour, body and tomato flavour.
Cipolle Borettane Ac/Bals Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Cipolle Borettane Ac/Bals Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Monari Aged Balsamic Vinegar Gold Label 250ml: Modena balsamic vinegar from Monari Federzoni, a producer established in 1912, for dressings, marinades, reductions and finishing.
Acquolina Mixed Pastries 180g: other sweets product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Rigoni Organic Elderflower Jam 250g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 250g format
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€