Pane Angeli Natural Vanilla 11g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen use.
Pane Angeli Natural Vanilla 11g. Paneangeli’s vanillin and vanilla products are designed to flavour baked desserts, creams, cooked fruit, ice cream, syrups and other sweet preparations. For bakeries, restaurants and specialist retailers, Paneangeli is particularly useful where customers want the same baking ingredients and preparations commonly used in Italian home and professional kitchens. Supplied as a trade case of 36.
Molino Tudori Instant Polenta Taragna Flour 500g: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Plasmon Chioccioline Pasta Soup Baby Food 39 300g, a familiar Italian Plasmon baby-food reference for specialist retail; use according to the exact age and preparation guidance on pack.
Tarallini Taralli’ Tradiz. 1kg x 1: traditional Puglian ring-shaped savoury bakery snack with a crisp, dry texture, suitable for aperitivo, bread-basket service, deli counters and snacking.
Tigelle Barilla 8Pz 210g: bread, flatbreads & savoury bakery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Mera E Longhi Rhubarb Candies 160 160g: Italian Mera & Longhi confectionery for accessible impulse sales, with the specific flavour and sweet format at the centre of the proposition.
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