Nonna Lucia Baci Di Dama Biscuits 150g x 12: traditional Piedmontese biscuits made as two small nut-based biscuits joined with chocolate; the combination of hazelnuts or almonds with chocolate gives them a distinctive rich, crisp texture and strong regional identity.
Nonna Lucia Baci Di Dama Biscuits 150g belongs to Nonna Lucia’s Italian sweet-bakery range. These products are useful to cafés, hotels and independent retailers because they reproduce familiar Italian cake and pastry formats in ready-to-serve or packaged form, avoiding the labour and short shelf life of making every item in-house. The exact cake style, filling or flavour named in the reference should lead the product page. Commercially, the proposition is approachable Italian bakery, convenience and portion economics rather than an artificial premium claim. Supplied as a trade case of 12.
Cioc.Emilia Blocco Fondente 70% 1kg: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment…
Cioc.Emilia Blocco Fondente 70% 1kg: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 1kg format
Viander Truffle Sauce 500g: ready to use product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Mix Per Carni Bianche S/Gulino 30g: ready white-meat seasoning for chicken, turkey and other mild meats, reducing measuring and improving flavour consistency across service.
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