Nocciolata Rigoni Bio 250/ 250g: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 250g format
Nocciolata Rigoni Bio 250/ is Rigoni di Asiago Nocciolata, an organic hazelnut-and-cocoa spread. The classic version offers the familiar Italian hazelnut-and-cocoa spread combination in an organic speciality format. Hazelnut is an especially strong Italian confectionery cue and highly familiar to UK consumers, giving the product both accessibility and Italian speciality relevance.
Saiwa Oro Biscuits 0.500 500g: familiar Italian Saiwa biscuit or cracker offering accessible everyday quality for breakfast, coffee service and retail.
Vege’ Chamomile Tea 20 Teabags 33g: tea & herbal infusions product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Pavesi Chocolate Ringo Biscuits Family Pack 330g: familiar Italian Pavesi biscuit or snack with roots in Novara since 1937, suited to coffee service, snacking and retail.
Santa Rosa Lemon Jam 350g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 350g format
Peperoni Filetti Agr/Dolce Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Peperoni Filetti Agr/Dolce Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
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