Moro Rye Pennette Pasta is rye pennette pasta. Using rye gives this pasta a darker colour and more pronounced cereal flavour than standard durum-wheat pasta. The pennette format translates that distinctive northern-European/Alpine grain character into a familiar pasta application, useful for speciality retail and creative menus. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 350 g pack; trade case of 10.
Toschi Amarena Cherries Fruit And Syrup 400g: professional Toschi flavouring for cocktails, mocktails, long drinks, sodas and selected hot drinks, offering fast, consistent menu customisation without making the syrup or topping in-house.
Pasticc. Riva Fiore Albicocca 200g: apricot flower biscuits for coffee, tea and pastry assortments, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
Arte Bianca Delizie Di Mais Corn Biscuits 400g: Italian Artebianca bakery product offering recognisable everyday quality for breakfast, coffee service,…
Arte Bianca Delizie Di Mais Corn Biscuits 400g x 10
Arte Bianca Delizie Di Mais Corn Biscuits 400g: Italian Artebianca bakery product offering recognisable everyday quality for breakfast, coffee service, snacking and retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Belotti Whole Black Olives Jar 1.6kg: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 1.6kg format
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