Moretti Type “00” White Flour 1000/ 1kg: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind and cereal selected for the intended preparation.
Moretti Type “00” White Flour 1000/ 1kg is an Italian milling product from the Moretti tradition, particularly relevant to polenta and cereal-based cooking. For professional kitchens, the value is not simply the commodity ingredient but choosing the correct grind and cereal for the intended preparation: polenta texture, cooking time and final consistency all depend on the product specification. It is particularly useful for northern-Italian dishes, restaurant sides, grilled or fried polenta and regional menu development. Supplied as a trade case of 10.
Barilla Buongrano Wholegrain Biscuits 350g: wholegrain shortbread biscuits with honey, selected for an authentic Italian range with clear relevance to…
Mulino Bianco Buongrano Wholegrain Biscuits 350g x 12
Barilla Buongrano Wholegrain Biscuits 350g: wholegrain shortbread biscuits with honey, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
C.Lle Ambrosoli 90 Miele/Propoli 90g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality…
C.Lle Ambrosoli 90 Miele/Propoli 90g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 90g format
Del Monte Apricots 420g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 420g format
Carciof.Citres Tagliati O.S.Vaso 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Carciof.Citres Tagliati O.S.Vaso 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Urbani White Truffle Oil 55Ml: Italian Urbani white-truffle finishing oil for pasta, risotto, eggs, potatoes, vegetables and meat; use sparingly at the end of preparation.
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