Molino Tudori Polenta Taragna Flour is polenta taragna flour blend. Polenta taragna is associated with Lombardy and the Alpine north and characteristically combines maize with buckwheat, giving a darker colour and more assertive cereal flavour than yellow polenta. The traditional format suits regional menus and speciality retail. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 1 kg pack; trade case of 10.