Mastro Fornaio Brewer’S Yeast 3X 21g: yeast & raising agents product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Mastro Fornaio Brewer’S Yeast 3X is dry brewer’s yeast for bread and savoury doughs. Mastro Fornaio is a dry yeast format intended for bread, pizza and other leavened doughs. Portion sachets give predictable dosing and long ambient storage, useful both for retail and smaller foodservice operations. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 21 g pack; trade case of 50.
Bisc.Baroni Superpacco Famiglia 1kg: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality…
Bisc.Baroni Superpacco Famiglia 1kg: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality portions or speciality retail. The 1kg format
Crema Knorr Zucca 75g: ready savoury sauce or condiment in the named recipe, designed to deliver a consistent finished flavour with little or no preparation from scratch. The 75g format
Pasticc. Riva Frollino Tondo Cioc 200g: convenient Italian Riva pastry or biscuit for breakfast, coffee service and hospitality with predictable portions and low preparation.
Torta P/Dolce Alla Nocciola Gr300 300g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 300g format
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