La Molisana Orecchiette Pugliesi Pasta 30 500g, made from 100% Italian stone-decorticated durum wheat and bronze-drawn for a rough, sauce-gripping surface.
La Molisana Orecchiette Pugliesi Pasta 30 500g comes from La Molisana’s integrated Italian pasta supply chain. The producer states that its pasta is made from 100% Italian durum wheat, stone-decorticated before milling and bronze-drawn to create a rough surface that holds sauce effectively. The Orecchiette Pugliesi Pasta 30 500g format combines that processing style with a clear regional Italian identity from Molise, making it attractive to restaurants and retailers looking for pasta with a more specific provenance story. Use according to the traditional role of the shape and the producer’s cooking guidance for best texture. Supplied as a trade case of 24.
Barilla White Flour 500/ 500g: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Pesto C/Nonna Genovese 185g: ready pesto-style condiment in the named recipe for pasta, crostini, sandwiches and antipasti, offering consistent flavour…
Pesto C/Nonna Genovese 185g: ready pesto-style condiment in the named recipe for pasta, crostini, sandwiches and antipasti, offering consistent flavour with no preparation from scratch.
Fiorentini Organic Gluten-Free Rice Crackers 120g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 120g format
Pandal Popcorn 90g: the named grain, pulse or cereal product in the stated format, suitable for soups, salads, side dishes, traditional recipes and professional kitchen preparation according to the product type. The 90g format
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