Kinder Plumcake Carota/Mandorla is Kinder Plumcake with carrot and almond pieces. The current recipe contains 10.5% carrot purée, 3% almonds and 3.6% strained yoghurt, creating a softer, more distinctive breakfast cake than a plain packaged plumcake. Carrot-and-almond is also an accessible flavour combination for UK consumers while remaining relatively unusual in Italian imported snack cakes.
Rio Tuna In Olive Oil 80Gx4: recognisable Italian Rio Mare preserved fish for convenient, portion-controlled salads, sandwiches, pasta, antipasti and grab-and-go service.
C.Lle Dufour 150 Morabon 150g: candies & confectionery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Granola Vitalis Cioccolato 500g: legumes & grains product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Sugo Cacio E Pepe I Toscanacci 180g: ready cacio e pepe sauce for spaghetti, tonnarelli and fast Roman-style pasta service, offering a quick, low-waste route to a distinctive Italian menu item.
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