Gecchele Sugary Doughnut Cake 400g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 400g format
Gecchele Sugary Doughnut Cake is Gecchele sugar-topped ciambella. The product-specific distinction is that the sugar finish gives the simplest traditional version its recognisable surface texture. Gecchele’s current cake range confirms these separate formats, so the copy can sell the actual flavour and structure rather than generic bakery heritage.
Toschi White Chocolate Topping 900g: professional Toschi flavouring for gelato, desserts, yoghurt, milkshakes and hot or cold drinks, offering fast, consistent menu customisation without making the syrup or topping in-house.
Chef Carnaroli Rice (Protective Atmosphere) 1kg: rice product in the stated variety/format, suited to the cooking behaviour implied by the named rice style and to restaurant or catering use.
Menz&Gasser Apricot Passata 6kg: tomato preparation in the stated style — passata, pulp, peeled tomato, concentrate or sauce as named — for pasta sauces, pizza, soups and general savoury cooking. The 6kg format
Knorr Cream Of Asparagus Soup 91g: ready savoury sauce or condiment in the named recipe, designed to deliver a consistent finished flavour with little or no preparation from scratch. The 91g format
Vivident Blast Fruit Sugar-Free Chewing Gum 30g: sugar-free fruit chewing gum for till-point and convenience retail; functional claims should follow the current pack.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€