Farina Le 5 Stagioni”00″Blu kg.10 is the blue superior type “00” flour from Le 5 Stagioni. The producer’s own pizza recipes use the blue superior flour for biga/pre-ferment work, including a documented 17-hour biga rest, confirming its role as a technical professional pizza flour rather than a generic 00. Exact dough timing still depends on recipe, temperature and process.
Barilla Galletti Biscuits 800/ 800g: light shortbread biscuits with fresh Italian milk and sugar crystals, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Mutti Triple Concentrate Tomato Sauce Tube: Mutti triple-concentrated tomato paste in a 130/185 g tube, designed to intensify colour, body and tomato flavour.
Zuegg Apricot Jam 700/ 700g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 700g format
Amor Di Pane Rosemary Breadsticks 125g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 125g format
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