Dietor Sweetener Pack 200g is part of Dietor’s Italian sweetener range. For cafés, hotels and restaurants, portioned sweeteners are a practical table-service item, providing controlled dosing, clean presentation and an alternative to sugar without changing the beverage operation. The exact sweetening ingredients and any calorie or nutritional claims should follow the current pack. Dietor’s familiarity in Italy also makes it more recognisable within an Italian breakfast or coffee-service assortment than an anonymous tabletop sweetener. Supplied as a trade case of 6.
Kinder Kinderini T20 250g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Barilla Wholesale Penne Rigate Pasta F 73 5kg, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Nipiol Pear Fruit Baby Formula 0.080X2 160g: Nipiol pear fruit purée in two 80g portions; age suitability and feeding guidance must follow the current pack.
Farina Caputo Pizzeria Blu kg.5 5kg: professional Neapolitan Caputo flour selected for specific dough strength, hydration and fermentation performance.
Farina Caputo Pizzeria Blu kg.5 5kg: professional Neapolitan Caputo flour selected for specific dough strength, hydration and fermentation performance.
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