De Cecco Anellini Pasta 71 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
De Cecco Anellini Pasta 71 is De Cecco Anellini No. 71. Its shape-specific value is tiny rings used in soups and baked dishes, especially southern-Italian preparations. Geometry changes bite, sauce capture and serving occasion, so this SKU is described by what makes the format useful rather than by generic De Cecco heritage.
Sugo Barilla Ragu’Contadino 300/ 300g: ready to use product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Barilla Emiliane Tagliatelle Egg Pasta 174/ 250g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Barilla Yoghurt Plumcake 330g: Italian biscuit/wafer product in the named style and flavour, suitable for coffee service, breakfast, snacking or retail.
Maraviglia Organic Ginger/Lemon Infusion 15 Teabags 35g: organic ginger and lemon infusion for a warming citrus-spice infusion, offering an easy individually portioned alternative to conventional tea and coffee.
Valfrutta Granchef Steamed Chickpeas Tin 2.1kg x 3: ready-cooked pulses in the stated variety, convenient for salads, soups, stews, pasta dishes and side dishes without soaking or long preliminary cooking.
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