Crema Pate’Olive Verdi Viand.580 580g: ready Viander green-olive cream for crostini, sandwiches, pizza, pasta, fillings and fast professional flavouring.
Crema Pate’Olive Verdi Viand.580 580g is a ready green-olive cream from Viander for professional kitchens. Unlike whole olives, the smooth spreadable format can be dosed immediately into crostini, sandwiches, pizza, pasta sauces, fillings and savoury canapés, saving chopping and blending time while keeping flavour consistent. Its strongest B2B proposition is versatility: one jar can function as spread, seasoning, sauce component or finishing ingredient across multiple menu sections. Supplied as a trade case of 6.
Moretti Type “00” White Flour 500/ 500g: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind and cereal selected for the intended preparation.
Sacla’ Pepper Slices 290g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 290g format
Bisc.Ancorauno Pezzi Ciocc.360/ 360g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific flavour…
Bisc.Ancorauno Pezzi Ciocc.360/ 360g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
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