Condorelli Torrone Orange Nougat Confection Bar 150g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 150g format
Condorelli Torrone Orange Nougat Confection Bar is Condorelli orange torrone bar. The product-specific selling point is that orange gives a distinctly Sicilian citrus cue to the nougat. Torrone has strong Italian festive and gifting associations, so flavour, nut content and format should lead the copy rather than generic confectionery language.
Misura Dolcesenza No Added Sugar Biscuits 400g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Viander Cream Of Porcini Mushrooms 500g: professional Viander ready cream for fast, consistent flavour in pasta, risotto, crostini, fillings and foodservice dishes.
Pesto Vege'Genovese DOP S/Aglio 190g: without garlic Genovese-style pesto for pasta, gnocchi, focaccia, sandwiches and finishing, with fast consistent service.
Pesto Vege’Genovese DOP S/Aglio 190g: without garlic Genovese-style pesto for pasta, gnocchi, focaccia, sandwiches and finishing, with fast consistent service.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Fazzi Rustichelle Chocolate Chip Biscuits 250g: Italian chocolate biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality portions or speciality retail. The 250g format
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