Cioc.Novi Fondente Mandorlato 100g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Cioc.Novi Fondente Mandorlato 100g is part of Novi’s Italian chocolate range. The Novi name dates back to 1903 and the brand is produced in Italy, with a strong association with Piedmontese and Ligurian chocolate traditions and hazelnut confectionery. The exact selling point depends on the reference — dark chocolate, milk chocolate, gianduia, hazelnuts or another filling — but the brand gives specialist retailers and cafés a clearly Italian alternative to global chocolate lines. It is well suited to gifting, impulse purchase and premium confectionery displays. Supplied as a trade case of 20.
Knorr Saffron-Mushroom Risotto 175g: the named grain, pulse or cereal product in the stated format, suitable for soups, salads, side dishes, traditional recipes and professional kitchen preparation according to the product type. The 175g format
Belotti Giant Green Olives Tin 4.1kg: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 4.1kg format
Zuegg Cherry Jam 700/ 700g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 700g format
Skipper Sugar-Free Pineapple Juice 1L: juice product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€