Cacao Amaro Emilia kg.1 1kg is Zaini Emilia bitter cocoa powder in a 1kg professional format. Unsweetened cocoa gives pastry kitchens control over sweetness while adding concentrated cocoa flavour and colour to tiramisu, cakes, biscuits, creams, hot chocolate and dessert finishing. The large pack is particularly relevant to bakeries, restaurants and cafés using cocoa as a working ingredient rather than a consumer drink powder. Supplied as a trade case of 6.
De Cecco Gnocchi Pasta 46 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
De Cecco Cavatappi Pasta 87 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Pasticceria Danese Lat.Tonda 454/ 454g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific…
Pasticceria Danese Lat.Tonda 454/ 454g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
La Molisana Wholegrain Maccheroni Pasta 37 500g, made from 100% Italian stone-decorticated durum wheat and bronze-drawn for a rough, sauce-gripping surface.
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