Bisc.Galb.Zalet g.510 510g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Bisc.Galb.Zalet g.510 is Galbusera Zalet. Galbusera identifies fresh milk from Valtellina, malt and honey as defining ingredients, giving the biscuit a genuine regional dairy connection and a more distinctive cereal-sweet profile than generic breakfast biscuits.
Acquolina Mixed Pastries 180g: other sweets product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Vicenzi Millefoglie Bocconcini Milk Biscuits 100g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Voiello Penne Rigate Pasta 152 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Nescafe’ Cappuccino Coffee Pods x16 186g: coffee product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 186g format
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