Bianco Forno Ventaglini Biscuits 220g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Bianco Forno Ventaglini Biscuits is fan-shaped caramelised puff pastry. BiancoForno describes Ventaglini as compact yet crumbly, with crisp coils and a caramel note. For UK buyers, the product works best when sold on its actual texture, shape and flavour rather than on generic brand heritage alone, with clear relevance to coffee, tea, snacking and speciality retail.
Cameo Fruttapec 2:1 Jam Mix 3 Sachets 75g: jam product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Pasticc. Riva Mandorlino 200g: almond biscuits for coffee, tea and Italian pastry assortments, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
Bianco Forno Milk Chocolate Biscuits 200g: chocolate biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Abaribi Cherry Croissant 55g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 55g format
Fiorentini Si&No Organic Crispy Legume Crackers 80g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 80g format
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