Barilla Filini Egg Pasta 014/ 275g is a Barilla pasta reference from one of Italy’s best-known pasta producers. Barilla states that its classic pasta is made from carefully selected durum wheat and is designed around balanced thickness and reliable texture. The Filini Egg Pasta 014/ 275g shape should be matched to sauces that suit its structure, giving professional kitchens a dependable format with strong consumer recognition. For delis and independent retailers, Barilla provides familiarity, while more specialist shapes and lines can add genuine variety within an Italian pasta assortment. Supplied as a trade case of 12.
Rigoni Organic Prune Jam 250g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 250g format
Vege’ Fine Peas 400g: legumes product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Peeled Almonds 1000/ Packet 1kg: peeled almonds for marzipan, pastry, sauces, baking and savoury recipes, with a preparation-ready format that saves labour and supports consistent portioning.
Campagnolo Porcini Mushrooms 790g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 790g format
Jgasco Dry Bitter Tonic 200ml: J.GASCO premium Italian mixer with a product-specific flavour profile for cocktails, spirit serves and adult non-alcoholic service.
Tropical Brown Sugar Cubes 1kg: sugar cubes for coffee, tea, hospitality trays and table service, with a format selected for the specific service or preparation task.
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