Ardea Tuna In Olive Oil 160/ 160g: versatile olive oil for sautéing, roasting, cooking and everyday kitchen use where premium finishing EVOO is unnecessary.
Ardea Tuna In Olive Oil 160/ 160g is olive oil for versatile everyday kitchen use. Unlike extra virgin oil bought primarily for aroma and raw finishing, standard olive oil is particularly practical for sautéing, roasting, cooking and dishes where a more neutral olive profile is useful. For foodservice, that makes it a working pantry oil with broad application and easier cost control than using premium EVOO for every task. Supplied as a trade case of 48.
Aroma Arancia Pane Angeli 2 Fiale 8g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen use.
Vicenzi Millefoglie Bocconcini Chocolate Biscuits: small filled puff-pastry bites with chocolate, a Verona pastry reference with a clear coffee, tea or dessert use.
Barilla Campagnole Biscuits 700/ 700g: shortbread biscuits made with rice flour and fresh Italian milk, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Witor Mini Dark-Hazelnut-Chocolate Eggs 115g: chocolate product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Gecchele Hot Dog Bread Buns 250g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 250g format
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