Agnesi Pennette Rigate Pasta 87 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Agnesi Pennette Rigate Pasta 87 is Agnesi Pennette Rigate No. 87. Its shape-specific role is smaller ridged penne for lighter sauces and smaller portions. The listing therefore explains geometry, bite and sauce behaviour rather than repeating generic Italian-pasta language.
Bauer Granulated Vegetable Stock 1.5kg: Italian Bauer stock or seasoning for efficient dosage, consistent flavour and labour-saving professional preparation.
Bauer Granulated Vegetable Stock 1.5kg: Italian Bauer stock or seasoning for efficient dosage, consistent flavour and labour-saving professional preparation.
Pane Angeli Vanilla-Flavoured Yeast 10 Sachets 160g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen use.
Nostromo Tuna In Olive Oil 1000/Sachet 1kg: tuna product in the stated preparation and pack format, suitable for antipasti, salads, sandwiches, pasta dishes or direct service according to the named recipe. The 1kg format
Succo&Polpa Zuegg 200X3 Pesca 600ml: fruit juice or nectar in the named flavour and format, suitable for breakfast, café, hotel, chilled retail and hospitality service. The 600ml format
Cioc.Novi Cuadro Classico Tv 110g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
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